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We miss weddings and events, we love catering for you all (and of course it gives us a chance to play with our toys) ![]()
Spit roast beef sirloin cooked over charcoal and apple wood on our open spit ! Yum..
It’s with the greatest sadness possible that I post this in memory of a friend, mentor and great man.![]()
Robin Barnes ![]()
All those at Tayberry who knew you will miss you greatly
Our first pop up of the year will be on the 5th of October at the Berry in Walmer ![]()
If you would like a table please book with the Berry direct (any questions on the menu or dietary requirements please use us) ![]()
We will be starting a bit earlier due to the government’s new rules on pub shutting so 6.45 for 7 start.![]()
Then we won’t need to rush anyone!![]()
As usual now the Berry will take tracking information and maximum table numbers will be 6 ![]()
Thanks for the understanding
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It’s a real shame that gatherings are now down to 6 but if you are having a get together or a celebratory family meal we are more than happy to provide a dinner party drop off with full instructions on how to finish it.![]()
Then we will just come and collect everything unwashed and take it away for you !
Slow cooked on the bbq beef tomahawk steaks then seared on back on the bbq on burning rosemary and thyme
A lovely evening food from last week, bbq finished lobster, butter and dill cooked chalk stream trout, chive roast dog fish and onion and parsley roast turbot (thanks to Jenkins and son’s of deal) also nut brown butter roast beef fillet
It’s been a long few months but we are slowly beginning to do the odd event, this is a paella and bbq Chicken with rosemary and garlic with salads.
Petition: Economic assistance for the hospitality industry during the COVID-19 pandemic
petition.parliament.uk
For the UK government to provide economic assistance to businesses and staff employed in the hospitality industry, who are suffering unforeseen financial challenges that could have a profound effect o...
The catering industry mourning a culinary God to British food RIP